Consumption of free sugars is linked to rising obesity and increased cases of diabetes, cardiovascular diseases, cancer and tooth decay.
By Ella Pickover
People should avoid using sweeteners to help with weight control, global health leaders have said.
Low or no-calorie sweeteners are used instead of sugar to sweeten foods and drinks and can be found in products including desserts and ready meals, cakes, drinks, chewing gum and toothpaste.
Many people also add non-sugar sweeteners to their ow...
Want to see the rest of this article?
Would you like to see the rest of this article and all the other benefits that Issues Online can provide with?
- Useful related articles
- Video and multimedia references
- Statistical information and reference material
- Glossary of terms
- Key Facts and figures
- Related assignments
- Resource material and websites